Xanthan Gum Food Grade Powder

Product Details:

Density 1.5 Gram per cubic centimeter(g/cm3)
Smell Odorless
Molecular Formula C35H49O29
Storage Cool dry place away from sunlight
Solubility Soluble in hot and cold water
Shape Powder
Molecular Weight 933.77 g/mol
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Xanthan Gum Food Grade Powder Product Specifications

EINECS No 234-394-2
Form Fine Powder
Molecular Weight 933.77 g/mol
Density 1.5 Gram per cubic centimeter(g/cm3)
Smell Odorless
Storage Cool dry place away from sunlight
Molecular Formula C35H49O29
Application Used in products like sauces dressings baked goods beverages and dairy alternatives
Shape Powder
Solubility Soluble in hot and cold water
Standard FCC E415
Main Material Xanthomonas Campestris
Taste Neutral
Poisonous NO
Structural Formula Structure consists of a -D-glucose backbone with trisaccharide side chains
Usage Food Industry as a stabilizer thickener and emulsifier
Ph Level 6.0 - 8.0 (1% solution)
Type Thickening Agent
Chemical Name Xanthan Gum
Melting Point Decomposes before melting
Other Names Corn Sugar Gum
Purity 99% minimum (on dry basis)
HS Code 39139000
Classification Polysaccharide
CAS No 11138-66-2
Grade Food Grade

Product Description

In order to accomplish the specific demand of the clients, our company is engaged in offering Xanthan Gum Food Grade Powder. This powder is used at various places for gluten-free cooking to bind, thicken and emulsify ingredients. Further, customer can avail this Xanthan Gum Food Grade Powder at most competitive price. This powder finds usage in frozen foods and beverages and in many ice creams.